This masoor dal recipe, known as red lentil curry in English, is flavourful, nutritious, and delicious. Lightly spiced yet packed with flavour this dal curry recipe is perfect for any diet even if you’re a vegan or coeliac sufferer or even just trying to be healthy.
Subscribe to Cook with Nabeela: [ Ссылка ]
Full Recipe Here: [ Ссылка ]
Masoor dal is a flavourful, tasty, and nutritious red lentil recipe. It is a popular lentil-based dish that is extremely common across Pakistan and India. This vegan curry is full of proteins so is a perfect substitute for meat-based dishes.
It can be prepared in under an hour and is a delicious comfort food for those cold, winter nights. Wonderfully aromatic and bursting with flavour, this masoor dal recipe will certainly wow your taste buds!
THANKS FOR WATCHING!
Connect with Cook with Nabeela:
Like us on Facebook: [ Ссылка ]
Follow us on Instagram: [ Ссылка ]
Follow us on Twitter: [ Ссылка ]
Subscribe to Cook with Nabeela: [ Ссылка ]
#cookwithnabeela #masoordal #lentilcurry #redlentils #daal #curry #dahl #vegan #vegetarian #recipe
![](https://i.ytimg.com/vi/nZSxOiLOUro/maxresdefault.jpg)