The Grand Central Market has become the dining destination for foodies in the heart of downtown Los Angeles. Much of its historic charm has remained untouched for decades, but over the past year or so, it has undergone some new changes.
In this segment of "SoCal Connected," reporter Nic Cha Kim chats with vendors about affordability and their thoughts on new developments and changes to the market. He also examines the history of the market and where it stands today.
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