Makhandi Halwa is a traditional Pakistani dessert that is perfect for special occasions and celebrations. This delicious sweet treat is made with semolina, clarified butter, almonds, raisins, and cardamom powder.
It is also flavored with rosewater and saffron. This dessert is usually served cold, but it can also be served warm. The creamy texture and nutty flavor make it a favorite among many.
The combination of ingredients makes it a unique and delicious dessert that will be sure to impress your guests. So if you're looking to impress your family and friends, try this delicious Makhandi Halwa recipe from Arshia's Kitchen World @arshiaskitchenworld #halwa #makhandihalwarecipe #halwarecipe #dessert #sweets


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