This Chicken Diane features succulent chicken breasts bathed in a luxuriously creamy sauce, subtly infused with brandy and a medley of mushrooms. It’s an incredibly easy-to-make dish that’s perfect for a fancy dinner or a cozy night in.

⬇️⬇️ PRINT RECIPE ⬇️⬇️
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✅ INGREDIENTS ✅
4 chicken breasts skinless and boneless, pounded to even thickness
salt and pepper to taste
2 tablespoons olive oil
2 tablespoons unsalted butter
¼ cup shallots finely chopped
2 cloves garlic minced
1 cup mushrooms cremini or button, sliced
½ cup brandy or cognac
¾ cup chicken broth low sodium
2 tablespoons Dijon mustard
½ cup heavy cream
1 tablespoon Worcestershire sauce
1 tablespoon fresh parsley chopped
juice of ½ lemon

⭐️EQUIPMENT YOU'LL NEED - products used in video (AFFILIATE):
►12" All-Clad Stainless Skillet - [ Ссылка ]

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