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BIJOU - FRANCE, PARIS
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Chef Gennaro Nasti will be delighted to meet you at Bijou, a restaurant for you, a laboratory for him.
He develops a new concept, contemporary pizza, unique and varied gastronomic creations. Perfectionist and passionate, in search of a lighter, more tasty and refined dough, he is continually looking for the perfect balance between flour, yeast and other high quality ingredients straight from his native Italy.
Address: 10 Rue Dancourt, 75018 Paris, France
Phone: +33 1 42 57 47 29
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Copyright credit info Photos by: Marco Varoli
Copyright © Bijou
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