This easy cranberry sauce recipe is the perfect way to add a festive touch to your holiday meals! In just 10 minutes, you can have the perfect cranberry sauce for your Thanksgiving or even Christmas dinner. Use this beautiful sauce for a dessert or with turkey!

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Ingredients:
1 1/2 cup of cranberries (frozen or fresh)
1 cup of sugar / erythritol (Add more if cranberries are more sour)
1 cup of water

Instructions:
1. In a pot, add water and bring to a boil
2. Add in the cranberries and sugar, and boil for about 5 mins
3. Add the ingredients in the pot into a blender
4. Blend at high for 1 min.
5. Put the delicious sauce on a dessert or with your thanksgiving dinner!

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