Seth gets a taste of the Caribbean at Andrene’s in the Brightwood Park neighborhood of Washington, DC. Owner Andrene Finn dives into the culinary experience of Jamaican food, teaching Seth how they make jerk chicken wings and the many spices which give them their distinctive flavor. Finally, Andrene and Seth sit down to a classic Jamaican meal — coco bread, beef patties, and of course their signature jerk chicken wings — and Seth learns why Andrene's is a must-visit restaurant in the DC Caribbean food scene.

This video is part of WETA's SIGNATURE DISH series, which highlights standout dishes from top restaurants across Washington, DC, Maryland, and Northern Virginia. Host Seth Tillman explores the incredibly diverse array of cuisines that the DMV offers, chatting with chefs, restauranters and others to explore the people and cultures behind DC’s best food. From strip mall eateries to fine dining establishments, SIGNATURE DISH explores DC’s favorite restaurants and brings you the many flavors of the DMV.

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