Try this easy recipe of an eggless spinach crepes which has a mushroom and spinach filling. This easy eggless crepes recipe is mixed in a mixer jar and so is very quick to make. The filling of mushroom and spinach in a white sauce makes it very delicious.

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------------------------------------------------------------------------------------------------------------------------- INGREDIENTS:
Spinach – 100 gms
Milk – 1/4 cup
Water – 2–4 tbsp, as needed to adjust consistency
Oil – 1 tbsp
All Purpose Flour – 1/2 cup
Cornflour – 2 tbsp
Salt – 1/4 tsp
Garlic Powder – 1/2 tsp
Baking Powder – 1/2 tsp
Butter – 2 tbsp
Garlic – 4-5 cloves, sliced thin
Onion – 1 small, sliced thin
Mushrooms – 200 gms, sliced thin
Spinach – 100 gms, chopped coarsely
All Purpose Flour – 2 tbsp
Milk – 3/4 cup
Chilli Flakes – as per taste
Italian Seasoning – as per taste
Salt – as per taste
Pepper – as per taste
Cheese Cube – 1, grated

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