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👉 Recipe 1. Blueberry cheesecake
- 100 g. biscuit cookies
- 30 g. melted butter
- pinch of salt
- baking dish 15 cm X 6 cm
- 250 g. frozen blueberries
- 80 g. sugar
- juice of half a lime
- 15 g. gelatin
- 200 ml. heavy cream
- 200 g. mascarpone cheese
- 150 g. fresh blueberries

👉 Recipe 2. Passion fruit cheesecake
- 100 g. biscuit cookies
- 20 g. melted butter
- pinch of salt
- baking dish 15 cm X 6 cm
- 250 g. cream cheese
- 4 tbsp yogurt
- 80 g. sugar
- 10 g. gelatin
- 150 ml. heavy cream
- yellow food colouring
- 2 gelatin sheets
- fresh passion fruit

👉 Recipe 3. Mango cheesecake
- 100 g. biscuit cookies
- 30 g. melted butter
- pinch of salt
- baking dish 15 cm X 6 cm
- 200 g. cottage cheese
- 3 tbsp yogurt
- 70 g. sugar
- 10 g. gelatin
- 100 ml. heavy cream
- 75 g. dark chocolate
- 100 ml milk
- 2 medium sized mangoes

👉 Recipe 4. Pink Oreo cheesecake
- 250 g. pink Oreo cookies
- pinch of salt
- 40 g. melted butter
- baking dish 15 cm X 6 cm
- 10 g. gelatin
- 250 g. mascarpone cheese
- 1 tsp vanilla
- 50 g. sugar
- 200 ml. heavy cream

Enjoy! ❤️❤️❤️

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