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Salt butter rolls are a delightful type of bread roll known for their soft and fluffy texture, enhanced by the rich flavor of salted butter. These rolls are typically made with a simple dough that includes ingredients like flour, yeast, milk, and, of course, butter with a pinch of salt. After baking, the rolls have a golden-brown exterior and a tender interior. The combination of the salt and butter not only adds flavor but also contributes to the rolls' enticing aroma. Salt butter rolls are a comforting and versatile treat, often enjoyed as a side dish, for sandwiches, or simply on their own.
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Uploaded: November 28, 2023
#saltbutterrolls #koreanstreetfood #bread
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