I have never eaten such delicious fish. A very gentle, easy fish recipe that melts in your mouth. Very tasty and aromatic creamy mushroom sauce according to the original recipe. Cook this fish recipe for your family and everyone will be amazed at the incredible taste of this delicious fish with mushrooms and cream. You can't even imagine how delicate and delicious this recipe for cooking fried fish, in a creamy sauce, with garlic, and mushrooms, is. Fish fillet in a frying pan, with a funky creamy sauce. Super easy grilled fish recipe for dinner. Very quick, fish recipe in 10 minutes. You will be amazed at this taste and aroma. Try this incredibly tasty, easy and quick recipe for fish in a creamy sauce for a wonderful, incredibly delicious dinner.

Ingredients:
Fish - 1 kg.
Mushrooms - 300 gr.
Garlic - 7 cloves
Parsley - 100 gr.
Cream - 300 ml.
Vegetable oil
Salt
Pepper

Cooking process:
Salt and pepper the fish on both sides. Slice the mushrooms. Chop the garlic. Chop the parsley. Pour vegetable oil into the skillet. Place the fish and fry for 2 minutes on each side. Remove the fish and fry the mushrooms. Add garlic, flour 1 spoon. Add cream 300 ml. Season with salt and pepper to taste, add parsley. Put the fish on for 2 - 3 minutes, pour over the sauce. Bon Appetit!

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