This video was inspired by one of my Facebook followers who wanted to see me do a recipe with pistachios. My memories immediately went back to my favorite childhood dessert: Jello brand pistachio pudding.

In this recipe, I make not only a "grown up" version of pistachio pudding, but also something that works quite well as a dessert topping or can be frozen into fat bombs.

Products used in this video:
Vanilla Creme Sweet Drops: [ Ссылка ]
Max Burton Induction Cooktop: [ Ссылка ]
Instant Read Thermometer: [ Ссылка ]

Printable recipe with macros: [ Ссылка ]

You can contribute to SeriousKeto's recipe test lab and enjoy some "behind-the-scenes" perks by becoming a channel member: [ Ссылка ]

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