Kue Mangkok is a traditional Indonesian Street food that you can find almost anywhere in Indonesia. What most people don't know is that it is very easy to make at home too, all you need is small cups to steam it in and you can have one in 1 hour. There is no English name for it, so I decided to call it flower cupcakes since it looks like a full bloom flower.
Ingredients:
Wet Ingredients:
- Sugar 150 gms
- Water 200 ml
- Coconut Milk 65 ml
Dry Ingredients:
- All Purpose Flour 65 gms
- Rice FLour 125 gms
- Yeast 1/2 tsp
Others:
- Red Food Colour
- Essence (Vanilla or Rose)
- Baking Powder 1 tsp
#kuemangkok
#indonesia
#traditional
