How to cook chicken wine soup?

Ingredients:Chicken,wine,ginger and black sesame oil

wash the chicken,remove all the crushed bones.
Use a strainer to remove water from the chicken.
crush the ginger.
Heat the pan a little.
add the black sesame oil and add the ginger immediately.
Saute the ginger and the chicken,then add the wine,you can add wine as much as you want.
You can use any white wine.
Cook the chicken 10-15 minutes.

enjoy cooking!

#taiwan #chickenwinesoup


We are always cook chicken wine every winter here in taiwan.all of the ingredients in this soup have warming effects that can help improve blood circulation,warm up those icy hands and toes,and help ward away the chill during the long winter.

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