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In today's video, ramen expert Frank is joined by BunnyTokyo as they check out a vegan ramen restaurant in Harajuku. Can ramen, a food known for its heavy, rich meat-based flavor, still taste good without using animal products? These two put this ramen to the taste test to see if it lives up to the hype as one of the best vegan ramen in Tokyo.

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FEATURED FOODS:
Vegan Miso Ramen

LOCATION:
Noodle Stand Tokyo
〒150-0001 Tokyo, Shibuya City, Jingumae, 1 Chome−23 COMICHI2階 26JINGUMAE
〒150-0001 東京都渋谷区神宮前１丁目23 COMICHI2階 26JINGUMAE

TIMELINE:
0:00 Intro
0:46 Noodle Stand
1:16 Vegan Miso Ramen
2:00 Broth
2:42 Noodles
3:59 Niku Miso
6:04 Outro

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ByFood is Japan’s one-stop platform for foodie travelers. Here, visitors can book food experiences (food tours, cooking classes, dining experiences, tastings), place restaurant reservations without Japanese, and learn about Japanese food culture and places to eat in different regions of Japan.

ByFood strives to make Japanese food culture accessible to anyone, removing the language barrier and accommodating dietary needs. And if your perfect food experience isn’t available on our platform, the VIP Gourmet Concierge will create one that is custom-made for you.

Best of all, for every experience that’s booked on byFood, 10 school meals will be donated to children in need through the Food for Happiness program.

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