This is a recipe for a tasty banana halwa. Banana halva is known as pazham halwa in Malayalam. This Malayalam banana halvah is very easy to make and only has 4 ingredients, 1kg(2.2lbs after peeled) banana, 1/2 kg (1.1lbs) Jaggerry (sharkkara in Malayalam), 15 cashews and 5 cardamom powdered. You can substitute Jaggery with sugar, but the color won't be dark if sugar is used. I am using the banana widely available in the USA. It can also be made with plantain (plantain halwa). Halwa is a tasty and flavorful Indian recipe. Banana Halwa is a very popular desert in Kerala, India.

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