കേരളത്തിലെ ആദ്യത്തെ മീൻ പൊള്ളിച്ചത് ഇവിടെയാണ് പാചകം ചെയ്തതത്രെ. ഇത് MC റോഡിന് സൈഡിലുള്ള പഴയകാല കള്ള് ഷാപ്പാണ്. Old toddy shop that invented meen pollichathu in Kerala. This family restaurant was a toddy shop once, but now a family restaurant that is located by M C Road in Pallom (Kottayam).
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Today's Food Spot: 🥣 Karimpumkala Family Restaurant, Pallom, Kottayam 🥣
Location Map: [ Ссылка ]
Address: Karimpumkala Restaurant, Adivakkal Building, SH 1, Pallom, Kerala 686007
⚡FNT Ratings for this restaurant⚡
Food: 😊😊😊😊😑 (4.1/5)
Service: 😊😊😊😊 (4.0/5)
Ambiance: 😊😊😊😊😑 (4.0/5)
Accessibility: 😊😊😊😊😑 (4.2/5)
Parking facility: Yes
Google rating for this restaurant at the time of shoot: 3.8 (3,317 reviews)
Contact Number: 9447287879
Price of the items that we tried here:
1. Meals with fish curry and chemmenum mangayum: Rs. 130.00
2. Kappa: Rs. 50.00
3. Karimeen pollichathu: Rs. 500.00 (seasonal)
4. Crab masala: Rs. 400.00 (seasonal)
5. Prawns: Rs. 700.00 (as per size)
6. Shrimps masala: Rs. 250.00
7. Duck curry: Rs. 250.00
Meen pollichathu is a traditional Kerala (South Indian) dish where fish, typically pomfret or any firm-fleshed fish, is marinated in a blend of spices, wrapped in banana leaf, and then grilled or steamed. It's a flavorful and aromatic dish that's popular in Kerala cuisine, known for its rich blend of spices and the unique smoky flavor imparted by the banana leaf. It's often served with rice or appam (a type of South Indian pancake). Would you like to know more about the recipe or anything specific about it?
#toddyshop #mcroadfood #mcroad #kottayamfood #keralafood #വൈയ്റ്റോയ്ത്
Timestamp
0:00 Intro
3:49 At Karimpumkala restaurant kitchen
6:31 Karimeen pollichath
10:55 Duck curry
13:03 Chemmeen mango curry
