From our humble beginnings way back in 1924, we have grown into
the largest grower, packer and exporter of South African citrus.
SRCC sources, packs and exports between 8 million and 9 million
cartons of citrus fruit annually. This is approximately 10% of the
total citrus crop in South Africa, and 40% of the citrus crop in the
Sundays River Valley, making the company a major player, both
nationally and within the Eastern Cape. The SRCC has the longest
running service in fruit packing and owns four packhouses with
eleven packing lines installed, also catering for Organic and
Chemfree Citrus. Furthermore, SRCC has established its own
marketing and supply chain management company to manage
service providers, from its packhouses right through to the
retailer.

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