In this episode, we dive in to Wa’Z Seattle, a modern Japanese Kaiseki dining experience providing counter seating with full kitchen views and interaction with Chef Hiro. We experience his prized 14-day aged blue fin tuna, as well as the many complex and well crafted dishes his monthly menu showcases. We came here for the August Tasting Menu which included 8 courses. At the time of this recording it was $150 per person. Side note: the Menu changes at the beginning of every month.
Notable:
Wa’Z Experience
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Time Stamp:
00:00 – Intro
00:21 – Space Needle
00:49 – WaZ
1:10 – Menu
1:57 – First Course
3:47 – Second Course
5:57 – Third Course
6:50 – Fourth Course
8:04 – Fifth Course
10:35 – Sixth Course
12:29 – Seventh Course
13:52 – Eighth Course
15:14 – Notables
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The restaurants:
Wa’Z Seattle
411 Cedar Street, Seattle, WA
Wazseattle.com
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