Sticky and sweet BBQ spare ribs. Make sure you have a bowl of water to wash hands. Yum!

Ingredients
1 kilogram of ribs
1 bottle of smokey BBQ marinade
2 litres of cola

Method
1 Pour cola into the camp oven. Bring to boil and place in the ribs. Let boil for half an hour

2 Remove ribs and drain cola. Brush marinade over ribs and place back in the camp oven.

3 Bake for one hour, whilst re-basting the ribs with more marinade every 10-15 minutes. Serve and enjoy!!

► Download my FREE Camp Oven Recipe E-Book here: [ Ссылка ]

► Camp Chef Camp Ovens - [ Ссылка ]

► OTHER VIDEOS YOU MIGHT LIKE:
◦ Camp Oven Bread Rolls - [ Ссылка ]
◦ Camp Oven Roast Lamb - [ Ссылка ]
◦ How to Store Your Camp Ovenhttps://youtu.be/QT0j76sReUE

► LET'S CONNECT
Facebook: [ Ссылка ]
Blog: [ Ссылка ]
Instagram: [ Ссылка ]
Pinterest: [ Ссылка ]
Subscribe to my channel: [ Ссылка ]

HAPPY CAMP OVEN COOKING AND THANKS FOR WATCHING!

DISCLAIMER: This video description contains affiliate links, which means I’ll receive a small commission if you click on the items mentioned. You are under NO obligation to do so. Thank you for supporting my channel!

Mick The Camp Oven Cook: Sharing Camp Oven Cooking Recipes, Tips and How to Camp Oven Cook lessons so you can MASTER Camp Oven Cooking... and eat great food while you're at it!

► CHAPTERS
0:00 Intro

#campovencooking #campoven #campovenrecipes

свернуть