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If you still got some appetite, what about cooking with locals in Lombok?
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While driving around Lovina (North part of Bali), we found this Warung, where they prepare sate Kambing. Was very interesting, as a goat was hanging outside of the shop. The ladies in the warung were very nice, they said no other foreigners ever tried their dish. For us was first time trying this specific type of Indonesian food. The sate was very tender and delicious. The soup looked a bit different then we were expecting, as had some ingredient what we never imagined trying before. Overall we were happy to try different food, and was a nice experience.
Foreigners try Indonesian food - Sate Kambing
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