Transylvanian (Cluj) cabbage casserole recipe - Transylvanian cabbage casserole - a sensational dish from Cluj-Napoca or Transylvania, known by both names...Sauerkraut, sausage, bacon, lots of sour cream, nothing but good can come out of it! Casseroles are the most nutritious, if you eat this, you won't be hungry for sure :)
Ingredients:
- 2 kg of sauerkraut
- 3 onions
- 3 tablespoons of lard
- 20 dkg of bacon
- 20 dkg of flamed/smoked sausage
- 1 kg of minced pork shoulder
- 2 cloves of garlic
- 20 dkg of half-cooked rice
- 1 liter of sour cream
- salt, pepper, red pepper, marjoram, bunch
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Transylvanian (Cluj) cabbage casserole recipe
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