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Hi everyone, today I'll be sharing a tasty recipe of khichuri which is traditional in South Asia. While still having the most delicious flavour of lentils and more, this is a dish that brings you a different twist to the rice we have every day. Hope you enjoy it!
Ingredients
3 cups of Basmati rice
1/2 cup chana daal
1/2 cup masoor daal
1/2 cup mung daal
The more variety of lentils, the tastier!
3/4 cups of oil
3 bay leaves
4 small elaichis
3 medium-sized cinnamon sticks
4 cloves
2 medium-sized onions
2 tablespoons of garlic and ginger paste
1 teaspoon chilli powder
1 teaspoon Haldi/ turmeric powder
1 teaspoon garam masala powder
1 teaspoon of coriander powder
1 teaspoon of whole cumin
1 teaspoon of salt
9 cups of hot water
6-7 green chillies
1.5 tablespoons of ghee
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