Chinese Dessert, Ginger Sweet Potato Soup | Ginger Tea
Ingredients
600g sweet potatoes
120g old ginger
2 liters water
2 piece brown sugar 片糖 (120g)
4 Pandan Leaves

Directions:
Wash sweet potato and ginger.
Peel off potato and ginger skins.
Cut sweet potato into cubes.
Slice ginger into slices
Add water and bring to a boil.
When boiling, add in ginger, pandan leaves and brown sugar.
Simmer at medium heat for 15 mins
Add Sweet potato
Simmer another 15minutes until the sweet potato is soft all the way through


#gingersoup #chinesedessert #姜汤
@lazywok

свернуть