Virat Kohli's Paneer Khurchan

For gravy:

& In a pan add oil, cumin seeds, crushed ginger garlic, 1 medium onion chopped.

• Add turmeric, coriander powder, 1/2 tsp either sabji masala or garam masala, red chilli powder.

• Add 2 medium size chopped tomatoes

salt and 2

tablespoon water. cook it well but don't get tomatoes too mushy or puree kinda. We need to see tomato pieces in gravy.

For tikka -

In a bowl add turmeric, coriander powder, Kashmiri red chilli powder, pinch of garam masala, roasted besan, mustard oil. Mix well. • Add 2 tablespoons curd.

Marinate paneer and your veggies like capsicum and onions. On a tawa roast the paneer and veggies till gets golden brown.

Now cut paneer pieces as per your choice.

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