Instant Turkish Halva | No Cook Tahini Halwa | Sesame Halvah | Taste Assured
Quick and Healthy No-Cook Tahini Halwa – a calcium-rich treat that's good for you! Made with creamy tahini , it's a tasty snack or dessert that's simple to prepare and can be stored in your fridge for freshness up to one month. Packed with calcium for strong bones, it's a delightful way to satisfy your sweet cravings while keeping your health in mind. Enjoy a nutritious, nutty delight at your fingertips

Turkish halva, when stored properly, can last for a relatively long time. It's important to keep it in an airtight container to prevent moisture and air from affecting its texture and flavor. If stored at room temperature, it can stay good for several weeks to a few months.
However, if you store it in the fridge, it can last even longer, typically up to 6 months or more. The cold temperature of the fridge helps to preserve its freshness and prevents it from spoiling.
Just make sure the halva is tightly sealed in an airtight container or wrapped securely to prevent it from absorbing any odors from the fridge. Always check for any signs of spoilage, like changes in color, texture, or smell, before consuming if it has been stored for an extended period.
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Ingredients:
Sesame seeds. 1 cup
Sesame oil. 5 tbs
Milk powder. 1 cup
Powdered sugar. 1 cup
Some pistachios
Rose water. 1 tbs

Tips.
If your mixture is not enough wet to combine then add some clarified butter or 1 tbs water or 1 tbs rose water in the mixture but make sure add gradually.

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