The best idea ever, just pour Cola over the meat. Tastier than any other cold meat!

Ingredients:
pork ham hock - 2 pieces
red onion - 300 g (10.6 oz)
garlic - 100 g (3.5 oz)
Coca Cola - 2 l (0.52 gallon)
water - 2 l (0.52 gallon)
salt - 15 g (½ oz)
black peppercorns- 10 g (0.35 oz)
bay leaves - 5 pieces
TO BOIL 2 H
garlic - 15 g (½ oz)
IN THE FRIDGE 12 HOURS
bread - 4 slices
mayonnaise - 50 g (1.76 oz)
mustard - 20 g (0.7 oz)
tomatoes - 1 piece



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