What makes my seared tuna THE BEST? A slightly sweet and crispy Cap'n Crunch crust! Yes... you read that right, and if you think it sounds gross you’re probably not alone. But just trust me on this one, it's absolutely delicious! Not to mention quick, easy, and a total crowd pleaser...
00:00 Intro
00:20 Smashing cereal
00:50 Cutting green onions
00:56 Seasoning & breading tuna
1:20 Cooking tuna
2:03 Cooling & prepping plate
2:20 Cutting & plating
2:59 First Bite
3:32 Outro
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
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