How to make Pork Lumpiang Shanghai recipe pang negosyo with costing. Must watch next; Frozen Lumpia Shanghai for Business 👉 [ Ссылка ]

0:00 Intro
0:12 Marination
2:08 Wrapping
4:02 Frying
5:29 Packaging
6:31 Costing

Ingredients & Costing:
1/4 cup Oyster Sauce - 2 pesos
1 medium sized egg - 6 pesos
2 cloves minced garlic - 1 peso
1 whole minced white onion - 3 pesos
1 small minced red bell pepper - 2 pesos
2 medium sized grated carrots - 15 pesos
3 chopped celery leaves - 2 pesos
1 cup bread crumbs - 8 pesos
500g ground pork - 136 pesos
1tsp salt - 10 centavos
small lumpia wrapper - 28 pesos

Oil for frying - 20 pesos

Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang July 2, 2021. Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito.

Puhunan: ₱223
Yield: 42 pcs
Bentahan: ₱100 (10 pcs) to ₱250 (20 pcs)

#lumpiangshanghai #lumpiangshanghaibusiness #shanghaipangnegosyo
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If you want to adjust the quantity or print the recipe, go here:

(recipe blog link here soon)
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