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Ube Puto Cheese is a purple yam-flavored Filipino snack made from flour, milk, baking powder and egg. It is often topped with cheese to balance the sweet flavor. Ube Puto Cheese is very easy to make you don’t even need mixer or special kitchen equipment to make.
Credits to: Yummy Kitchen
UBE PUTO CHEESE
Ingredients and costing:
1 cup cake flour - 6
1/2 cup Jersey ube condensed milk - 14
1 tablespoon calumet baking powder - 3
1 medium size egg - 7
1 tablespoon oil - 1
1/2 cup water
1/4 cup white sugar - 4
cheese for toppings (I used Eden Cheese) - 10
1 tablespoon ube flavorade (optional ingedient only) - 5
Total cost: 50 pesos
You can make 18 pieces of medium size puto in this recipe
You can sell each for 5-6 pesos
#Ubeputocheese #Ubeputo #putorecipe
