Maintaining a healthy diet is essential for all individuals, but it is particularly important for those who have diabetes. Diabetes is a chronic condition that affects how the body processes glucose (sugar), which can lead to high blood sugar levels and a range of health complications.
Diabetic patients should work with a registered dietitian to develop a meal plan that meets their individual needs and helps them to manage their diabetes effectively.
In this video, Shilpa Gupta, Sr. Clinical Dietitian at Healing Hospital Chandigarh shares some diet tips for patients who are suffering from diabetes.
Types of Diet Plans being offered at Healing Hospital
• Sports Nutrition
• Pediatric Nutrition
• Renal or nephrology nutrition
• Diet for food allergies/ intolerance
• Diet for CABG patient
• Diet for hypertension
• Diabetic management diet
• Diet for sleeping disorder/ depression
• Diet for thyroid (hypo & hyper)
• Diet for tonsils
• Diet for asthmatic patient
• Diet for COPD patient
• Diet for tuberculosis patient
• Gastroesophageal reflux disease (GERD)
• Diet for gallbladder stone
• Diet for fatty liver
• Diet for alcoholic hepatitis
• Diet for liver cirrhosis
• Weight loss and weight gain/ fat loss
• Pcod and PCOS patient
• Diet for infertility (male/female)
• Pregnant and lactation women
• Post-pregnancy weight loss
• Pediatric diet (for infants 6 month to 2 years old)
• Diet for a gout patient
• Diet for kidney stone
• Diet for high uric acid
• Diet for anal fissure
• Diet for hemorrhoids (piles)
• Diet for all cancer patients
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