How to make Mini Cinnamon Rolls using only 2-Ingredients for the dough!
I'm Eloise from Fitwaffle Kitchen! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
I cannot get over how amazing these mini cinnamon rolls turned out 🤤
I took a bite and literally said, No! They cannot be that good!! 😂
They’re super easy to make with 2-ingredient dough. You don’t need any yeast or eggs and they’re ready to eat in about 30 minutes from start to finish 🙌
Sound on for full instructions 🔉
All you need is:
For the dough:
180g Greek yoghurt (I used 0% fat)
150g self raising flour
For the filling:
30g unsalted butter, melted
3 tbsp light brown sugar
1 tsp cinnamon
For the glaze:
6 tbsp icing sugar
4 tsp milk (any)
Makes 5 mini cinnamon rolls 🥰
I put 4 in a 5” dish and 1 in a ramekin on its own. Swipe to see how good the base of it looked!! 🤤
Bake at 160C (fan) for 15 minutes or until the tops are light golden brown
Happy baking everybody! Enjoy ❤️
Like this video? check out my recipe tutorial playlist, and don't forget to subscribe ;)
[ Ссылка ]
#shorts #tutorial #recipe #cinnamonrolls #dessert
