Welcome to our channel! In this video, we'll show you how to make Seared Yellowfin Tuna Tataki, a mouthwatering Japanese-inspired dish that's perfect for seafood enthusiasts. Follow along as we guide you through each step of this easy-to-follow recipe, ensuring your tuna tataki turns out perfectly every time. Don't forget to subscribe for more delicious recipes and cooking tutorials!
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Full recipe with full step-by-step pictures | [ Ссылка ]
Ingredients:
Tuna
12 oz Yellowfin Tuna Steak Fillets (sashimi grade)
1 Stalk Green Onions
1/2 tsp Toasted Sesame Seed (optional)
Sauce
1/2 Inch Ginger
3 tbsp Ponzu
1 tsp Sesame Oil
1 tsp Soy Sauce
1/8 tsp Togarashi (substitute with Cayenne Pepper, but use 1/8 tsp instead)
1/2 tsp Lemon Juice can
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