Delicious strawberry lemon 🍋 sorbet served in lemon boats is a winner! Super easy to make with no added preservatives and just 3 ingredients.
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To make the same
1. Blend 4 lemons without the skin
2. Transfer blended lemons into strainer to strain the juice
3. Pour strained juice into ice moulds and freeze overnight
3. Add 250g frozen strawberries cut into halves into blender
4. Add frozen lemon juice ice cubes
5. Add 3 tablespoons of maple syrup
6. Blend at high speed to achieve smooth consistency
7. Store in a freezer
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