Castor oil plant (Ricinus communis)
This is a common weed with toxic seeds, flowers and leaves. Chewing and swallowing a few seeds can cause severe nausea, vomiting, diarrhoea and stomach pain.
Castor oil plant
Coral tree (Erythrina genus)
The leaves, bark and seeds are poisonous. The seeds are particularly toxic for children and can cause shortness of breath, cyanosis (when the skin gets a blue tint because there’s not enough oxygen in the blood), weakness and light-headedness.
Coral tree
Common or pink oleander (Nerium oleander) and yellow oleander (Thevetia peruviana)
Every part of these shrubs, including the seeds, is poisonous. Symptoms include dizziness, vomiting, diarrhoea, irregular heartbeat, dilated pupils and coma leading to death.
Oleander
Deadly nightshade (Atropa belladonna)
The attractive round purple/black berries on this plant are highly toxic. Eating the berries can cause drowsiness, facial flushing, fever, vomiting, confusion and hallucinations.
Deadly nightshade
Golden dewdrop (Duranta erecta)
This is a common weed with pretty but poisonous leaves and berries. Eating these parts of the plant can cause nausea or vomiting, drowsiness, convulsions, fast heart rate, fever and in some cases death. This ornamental plant is also known as sky flower.
Golden dewdrop
Rhus or wax tree (Toxicodendron succedaneum)
Also known as poison ivy, this plant can trigger strong allergic reactions in many people, causing rashes, redness, itchiness and blisters over the course of a week or longer. Avoid contact, even contact with clothing or tools, or exposure to sawdust or ash from the plant. Wear protective clothing when removing the plant.
Rhus Wax tree
White cedar tree (Melia azedarach)
This is a native tree. Eating the fruits can cause nausea, vomiting, diarrhoea, lethargy, confusion, coma and seizures.
White cedar tree
If you or someone in your care might have been exposed to a poisonous plant, immediately call the Poisons Information Centre on 131 126 for advice – 24 hours a day, 7 days a week, Australia wide. If you need to go to hospital, try to take a piece of the plant with you for identification purposes.
Dangerous plants to avoid
Angel’s trumpet (Brugmansia genus)
The flowers, seeds and nectar are very poisonous.
Angel trumpet
Arum lily (Zantedeschia aethiopica)
All parts of the plant can cause irritation and pain in the mouth when chewed.
Arum lily
Belladonna lily, naked lady (Amaryllis belladonna)
The sap and bulb are especially toxic to children.
Amaryllis belladonna
Cacti and other succulents (fleshy plants)
Children can cut themselves or injure their eyes on the spikes.
Cacti
Chillies
If your child puts a chilli in their mouth or touches one then rubs their eyes, it could be uncomfortable or even painful.
Chillies
Daphne
All parts of this popular ornamental shrub are poisonous, especially the attractive berries.
Daphne
Dumb cane (Dieffenbachia genus)
Eating this plant can irritate the mouth and cause swelling.
Dumb cane
Euphorbia genus
The sap from these common plants can cause severe pain and injury to the eyes. Also known as spurge and milkweed, this genus includes Poinsettia, a popular Christmas plant.
Euphorbia
Hemlock (poison parsley) and water hemlock (cowbane)
These are commonly found toxic plants.
Hemlock
Lantana
All parts of this flowering shrub, especially the green berries, can cause stomach pains, jaundice (yellow skin) and muscle weakness.
Lantana
Mushrooms and toadstools
There are many poisonous species. Most of the poisonous species – like death caps and the red and white fly agaric – are found in forests and parklands rather than backyards. But it’s worth clearing all mushrooms or toadstools from your yard until your child is old enough to know not to touch them.
Mushrooms
The plants listed here are some of the most common and most dangerous. To find out more about these and other dangerous plants, visit the Queensland Poisons Information Centre.
Plants to treat with caution
Bulbs
Bulbs can be poisonous. These include agapanthus, autumn crocus, clivia, daffodil, hippeastrum, hyacinth, lily of the valley, tulips and some irises.
Agapanthus
Cycads
The bright yellow and red seeds are used in bush tucker, but only after the toxins have been leached out. They’re poisonous if you eat them fresh from the branch.
Cycads
Grevilleas (especially ‘Robyn Gordon’ and Robusta)
Some grevillea species can trigger itching, redness and rashes if children have an allergic reaction on contact.
Grevillea
Rhubarb
All parts, especially the leaves, are poisonous (the stems are safe when cooked).
Rhubarb
Sticky weed or asthma weed (Parietaria judaica)
This can be associated with asthma attacks and can cause skin allergies.
Sticky weed
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