Really simple dish to make in advance and inspire healthy living, in a time to build your immune system up.

Great link for different variations and clasics from famour chefs:
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250-350g mackerel (sliced thinly with the skin on)
100-200g cream cheese/ creme fraiche or mascarpone
2-3 shallots (thinly sliced)
1 lemon (squeezed - can also zest)
1 fresh ginger (thinly sliced)
2 garlic cloves (thinly sliced) or 1 tsp garlic paste/ puree
1 tsp dijon mustard
2 tsp chilli flakes
20-30g dill (chopped)
pinch cayene pepper
sea salt & black pepper (seasoning)

Serve on toast or crackers (preferrably sourdough) & garnish (dill or parsley).
This dish really goes well with a bit of heat, I prefer Sriracha [ Ссылка ]

Appliances all Which? Best buys...
Bosch MCM3501MGB Which review score 74% [ Ссылка ]
Bosch TWK8633GB Styline Collection Cordless Kettle [ Ссылка ]
Bosch Styline Toaster [ Ссылка ]
JJ Scroll Garlic Peeler [ Ссылка ]
JJ Grater [ Ссылка ]
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De'Longhi Caffe' Corso Fully Automatic Bean to Cup Coffee Machine [ Ссылка ]
Store in glass jars [ Ссылка ]
Ikea Tea Pot [ Ссылка ]

Enjoy, Yours Truly, James
#healthyeating #cookinginspiration #healthylifestyle #nutrition

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