Today we’re foraging in the winter, in the woodlands and on the downs of Sussex, England. We wandered out without a plan, to see which wild edibles we'd find, and we weren't disappointed. We discovered medicinal mushrooms, nutritious roots and winter greens, then headed home to cook them into a delicious wild noodle soup.
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Doctor Turtle - Today’s special : Jam Tomorrow
Doctor Turtle - You Um, I’ll Ah
Doctor Turtle - I Snost, I Lost
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