This is my twist on the traditional apple strudel. In this video, I’m taking whole apples, coring them to make room for a rich, spiced strudel mixture, and then encasing each apple in buttery puff pastry. The result is a stunning dessert that combines the comforting flavours of apple strudel with an impressive presentation. Perfect for special occasions or a luxurious weekend treat, this baked apple strudel is sure to delight your senses and impress your guests.
👇 RECIPE BELOW
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Remember, when following a recipe, you must taste the dish as you go along. All recipes may require some adjustments to suit your personal preferences. These recipes are complete and make for great foundations you can tailor. I hope you enjoy cooking as much as I do.
Taking Cooking food back to basics.
Ingredients:
Ready rolled puff pastry
2 large apples cored, apple removed
1 extra apple cubed small
3 tbsp butter
salt to taste
2 tbsp – sweet mince - [ Ссылка ]
or 1/4 cup of raisins (optional)
½ tbsp brown sugar or to taste
1 tsp – English mixed spice or pumpkin spice
Squirty cream, whipped cream, vanilla ice cream, or custard to serve
Mixed spice / similar to pumpkin spice
1 tbsp cinnamon
1 tsp Nutmeg
1 tsp allspice
1 tsp ginger
1/2 tsp cloves
1/2 tsp coriander
oven to 380°F (190°C) 20 - 25 mins
Air fryer 360°F (180°C) 20 mins
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I use a HYSapientia 24L Air fryer oven
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