Espresso equipment, tools, and tips to surround your Linea Micra with.

Much like cooking—or really anything in life—mastering a task comes down to being prepared. A seasoned chef will tell you, the most important part of cooking is having a well-appointed mise en place. Literally meaning “everything in its place,” this is a strategy in which a set of tools and ingredients are anticipated and laid out in advance of service, so that everything important to the preparation of a dish is right within arm’s reach.

We like to employ this strategy at home—even in a simple way. You’ll discover your own workflow over time.

Blog Post: [ Ссылка ]

#lineamicra #homebarista #lamarzoccohome

свернуть