This is a bakery run by a couple that has been in business for 12 years. One day, the husband made a decision for his wife, who could no longer eat bread due to allergies. During my six-month research period, I interviewed them about a variety of topics, from how their wives were able to eat rice flour bread to how they made special breads that are not sold in stores. Please enjoy it.

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〜Japanese Bakery Tour〜
Each Japanese bakery has its own unique personality. I created this channel to share the passion and aspirations of bakers. There are many bakeries around us. Please enjoy each story.
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【Store information】
Pukugari
【Map】
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