Many recipes would have you believe you ABSOLUTELY HAVE TO RINSE starch off of fries, but in the real world, it depends on a lot of things.
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0:00 What's the point of rinsing starch?
1:24 Rinsed vs. unrinsed taste test and findings
3:54 Does starch block evaporation?
5:10 Soaking experiments
7:41 Potatoes are not created equal
9:55 Why Belgian fries may not need rinsing
10:43 Conclusions - rinse, but don't expect miracles
