Whether you’re searing meat or making a flavorful sauce, stainless steel pans are versatile, durable, and easy-to-clean cookware staples for any kitchen. But prices, materials, and features vary greatly from one pan to the next. To help you decide which pan is right for you, Connie Chen, a home and kitchen reporter at Insider Reviews, breaks down her three favorite pans in three different price ranges. Plus, hear from Chef Anthony Vitolo, the executive chef at Emilio’s Ballato in New York City, about his stainless steel pan of choice.

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The Best Stainless Steel Pans: $70 VS. $200

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