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vermicelli kunafaa bites

ingredients
vermicelli 250 g
butter 15 gms
condense milk 3 tbsp
corn flour2 tbsp
milk 1 cup
cream 1/4 cup
50 gm cream cheese
sugar 2 tbsp

method crush vermicelli cook with butter only till butter melts add condence milk and mix well

now put mixture in tart molds make a shape of cup


take milk in pan with sugar ,cornflour, cream, cream cheese nd cook till everything well dissolved nd thickens

now put cream in vermicelli bites top up with soe chopped pistachios.

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