Hello! Welcome to hmmyum! Today we will teach you how to make an easy, affordable and refreshing NOT SO SPICY TTEOKBOKKI that everyone’s love. 😋
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Ingredients:
200g rice cake
250g fish cake
250ml water
2tsp gochujang
3tsp sugar
3tsp soy sauce
1tsp sesame oil
2tsp banana ketchup
Scallions or green onions
Pepper
Nori
