Today I'm sharing with you a very simple pound cake recipe. I love making delicious meals from scratch and sharing the recipes with you. I sincerely hope you enjoy this cake. Remember, it doesn't need to be perfect, just delicious!
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Enjoy!
Cream Cheese Pound Cake
Preheat oven to 325 degrees
3 sticks unsalted butter ~ room temperature
1 8oz pkg. cream cheese
3 cups morena sugar
6 eggs ~ room temperature
2 Tbs. vanilla extract
3 cups unbleached flour ~ sifted
1 tsp. baking powder
1/2 tsp. salt
Follow the video demonstration to combine ingredients.
Bake for 1 1/2 hours or until toothpick comes out clean.
Simple Icing
1 c. powdered sugar
1/4 tsp. vanilla extract
1 tbs. milk
mix together & drizzle over cake.
