Homemade Christmas tree meringue cookies!
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About 18 trees depends on the size!
You will need:
6 pasteurized egg whites
300 grams of sugar
2 tsp of vanilla sugar or seeds from1-2 vanilla pods (optional)
Green, red, brown and yellow food coloring paste
Bake in a 90 degrees C convection or a 105 degrees C regular oven for 2 hours.
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Jingle Bells 7 By Kevin MacLeod
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