In this video, I'll show you how to make candied orange peel, which can be a great addition to many desserts.
Oranges with thick peel 3 pcs
Water 500 g (17.6 oz)
Sugar 250 g (8.8 oz)
Orange juice 50 g (1.7 oz)
From three oranges, you'll get around 180g (6.35 oz) of sliced peels.
Find a more detailed recipe on our website: [ Ссылка ]
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