Linguine is the perfect accompaniment for tasty seafood recipes. Our chef Roberta shows how to create this unique shape at home in a few easy steps.
Ingredients:
- 200g semolina flour or durum wheat flour
- 100ml warm water
- Pinch of salt
Check out our blog for more information on how to make linguine: [ Ссылка ]
Want a relaxing evening off cooking? Order from our weekly menu at www.pastaevangelists.com and get 50% OFF your first 2 orders with code HAPPY50 🍝
Join the Pasta Evangelists community on...
Instagram: [ Ссылка ]
Facebook: [ Ссылка ]
TikTok: [ Ссылка ]
Pinterest: [ Ссылка ]
Twitter: [ Ссылка ]
Ещё видео!