Ms. Jan Archer, a pork producer from eastern North Carolina, past president of the National Pork Board and current member of its Board of Directors, was the speaker. This webinar provided an overview of the swine industry and discussed the challenges that pork producers will face in the event of a foreign animal disease outbreak. The Secure Pork Supply Plan for business continuity has been developed to give producers the biosecurity, disease surveillance and movement permit guidance that will be needed to continue moving animals and animal products during an outbreak of foot and mouth disease, classical swine fever or African swine fever. Learn more about pork production and the challenges for the swine industry, including producers, haulers and packers of maintaining movements of animals that have no evidence of infection during these disease outbreaks.
