Erickson Senior Living oversees 22 continuing care retirement communities across the U.S., each featuring a variety of buildings and floor plans catering to different levels of care. Some campuses have more than 10 distinct restaurants, giving assisted living residents the flexibility to choose their dining setting each day, whether casual or formal.

Enterprise wide, Erickson provides nearly 25,000 meals daily across 140 dining rooms. In 2022, Erickson initiated a phased upgrade of its kitchens incorporating RATIONAL equipment. This move has been pivotal in giving residents expanded menu choices and greater dining flexibility. RATIONAL technology is elevating the dining experience at Erickson communities by facilitating seasonal menus, weekly chef’s specials, and à la carte items prepared à la minute.

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